Level - 5, Sekandar Heights 44/14 West Panthapath, Dhaka -1215 Bangladesh
Tandooriwala is a blend of the fine things of life: warmth at heart, vibrancy in experience, and, most importantly, creativity in flavors. Tandooriwala was founded in 2013 by the renowned Master Chef Shajahan Mohamed Abdul (Chef Abdul). Since then, Tandooriwala has been the best destination for food connoisseurs to experience tongue-tickling tastes of unique & exciting recipes of Master Chef Abdul.
LOCATIONS
Tandooriwala is now providing franchise opportunities in Bangladesh with complete assistants in human resource recruitment and training, full restaurant setup, print and digital marketing, 24x7 franchisee care, and online and on-the-job in-depth training to their franchisees to manage their store successfully.
Master Chef Shajahan M Abdul (Chef Abdul) has internationalized the Indian taste of succulence and spices in the food he serves in his restaurants. Chef Abdul firmly created the plebeian village tandoor cooking into a royal mode of his innovation.
Jeera Rice is simply rice cooked with cumin seeds & ghrr or buttr. Other whole spices like cardamoms, bay leaf, cloves cinnamon & mace are also sauteed in ghee to impart deeper flavors.
Indian rice dish made with basmati rice, mixed vegetables, spices, and nuts served as a main course.
Indian rice dish made with basmati rice, paneer, spices, saffron, and caramelized onions, traditionally cooked in a sealed pot over a low flame and often served with raita or salan.
Cooked with long-grain basmati rice, spices, and herbs, resulting in a delicious and satisfying biryani.
Boiled eggs cooked with long-grain basmati rice, spices, and herbs, resulting in a delicious and satisfying biryani.
Chicken pieces cooked with long-grain basmati rice, spices, and herbs, resulting in a flavorful and fragrant biryani.
Chicken meat cooked with long-grain basmati rice, spices, and herbs, resulting in a flavorful and satisfying biryani.
Crispy fried chicken combined with fragrant basmati rice, creating a flavorful and satisfying biryani.
Fragrant basmati rice cooked with tender mutton and aromatic spices, creating a flavorful and aromatic one-pot dish.
Crispy fried mutton paired with fragrant basmati rice, creating a flavorful and satisfying biryani.
Fragrant basmati rice cooked with succulent prawns and aromatic spices, creating a flavorful and aromatic seafood biryani.
Tandooriwala is the world’s best franchise business opportunity. We are pleased to have you here! We welcome you to the world of possibilities with the best restaurant chain in 2023.
